All Hot Sauce

A classic vinegar-forward wing sauce, with a twist of figs, tamarind, and celery seed to provide a bit of extra life. Ancho chiles add a subtle smo...

A bright verde sauce, made with onions, cilantro, citrus, banana, and a mix of Serrano and Jalapeño peppers. Heat Level: Mild Ingredients: Onions, ...

This medium heat level sauce has a smoky profile, with a touch of sweetness that makes it perefect to pair with meat, eggs, chili, stew, and everyt...

This is a tomato based taco sauce with the same great flavor as Volcanic Peppers Mild Taco Sauce but with the added heat of Trinidad Scorpion and G...

A refreshing blend of jalapeños and cucumbers, with lemon juice, shallots, coriander and a secret blend of herbs.  Heat Level: Mild Ingredients: Cu...

A milder version of the classic Volcano Dust, made with a unique blend of heirloom peppers. The Cayenne is smoked, but the rest of the peppers are ...

Lift Off is bright, herbaceous, and endlessly versatile. Green chiles, lime, coconut water, and toasted onion come together in a medium-heat sauce ...

An absolutely delicious blend of Moroccan spices, tomatoes and Jalapeño and Carolina Reaper peppers (just enough to give it a modest kick, nothing ...

Garlic Death Grip was made in collaboration with Hunter Jackson, Techno Destructo, creator of the band GWAR! It features huge amounts of garlic alo...

This one is a real face-melter, on the level of Garlic Reaper and Rapture. Garlic and red wine vinegar come through strong, with plenty of onion fl...

A ghostly Thai-style sauce, with fragrant shallots, galangal, Kaffir lime leaves, and lemongrass, the tang of fermented kombucha, and plenty of Gho...

Let the flames wash over you as the savory heat of fire roasted poblano/jalapeno with habanero, ghost and the fabled Carolina Reaper peppers boil d...

Naga Jolokia and Habanero peppers double the peppery pleasure of this garlicky hot sauce. Things get juiced up even more with carrot, lime, onion, ...

A vibrant combination of fresh pineapple, roasted Jalapeño, citrus juices, and mojo spice blend. Ghost pepper mash kicks up the heat without overwh...

This hot sauce is characterized by its bold and zesty profile, like a delicate dance between heat, tanginess, and umami flavors. The savory taste o...

A rich, complex steak sauce with a solid, slow building ghost pepper kick.  Heat Level: Extra Hot Ingredients: White Vinegar, Water, Tomato Puree, ...

A painfully hot blend of 30% pure Ghost pepper, 30% pure Chocolate Habanero pepper, with carrots and mandarin oranges to round it out.  Heat Level:...

This sauce evokes the holidays. The flavors begin with the tang of Oregon cranberries and fresh lime juice, followed by Red Jalapeños and finishing...

A flavor bomb inspired by the bold kick of Chinese take-out mustard. This blend amplifies the heat and intensity, delivering a fiery punch that wil...

A seriously hot but seriously flavorful sauce made with Smoked Fresnos, Habanero, Morita, Chipotle, and 7 Pot peppers. Complimenting these peppers,...

There’ is something to be said for a classic vinegar based sauce. This one is perfectly balanced, just a touch thicker than usual, with a bright ta...

A classic creamy wing sauce with a cayenne and habanero base, kicked up a notch with fermented ghost peppers. Heat Level: Extra Hot Ingredients: Wa...

First you get the amazingly delicate flowery flavor of St Johnsbury Distillery’s Elderflower Rum, and then the serious heat of Dutchess Farm ghost ...